Wednesday, January 26, 2011

Raspberry Dark Chocolate Bars for a Cause!

 I made these Raspberry Dark Chocolate Bars for   Relay for Life for the American Cancer Society  One of the causes of my Mom's passing was Multiple Myeloma., and my brother is in remission with a rare, chronic type of Leukemia, so this bake sale piqued my interest for sure..Also, my next door neighbor is a survivor of non-Hodgkins Lymphoma.

I signed up to bake some goodies, which will be auctioned off Monday, May 2nd. , and then I send the baked goods to the highest bidder for my Raspberry Dark Chocolate Bars. I had made Raspberry bars before, but decided to add the dark chocolate.to the recipe. Oh Yum!  They are so good.  I chose to make bars, because they ship well.  This is the batch that I made for the picture, and I'll be baking another batch to send to the highest bidder, which might be you,!  If you are interested in being a baker, you better hurry, or if you want more information, just go to my blog .  See you at the Bake Sale.!

Here is my recipe for the Raspberry Dark Chocolate Bars.
RASPBERRY DARK CHOCOLATE BARS

2 c. flour
1 c. sugar
1 c. butter
1 lg. egg, beaten
1 tsp. almond extract, or vanilla
3/4 c. raspberry jam
12 oz. chocolate chips, I used Dark Chocolate chips
1 c. almonds, sliced, didn’t use

Combine flour and sugar. Cut in butter. Stir in beaten egg and extract until just moistened. Save 1 cup dough. Press remaining dough into greased 9 x 13 inch pan. Spread jam over dough. Combine reserved dough and chips. Sprinkle over jam. Press lightly into jam with fork. Bake at 350 degrees 35 to 40 minutes or until top is golden. Let cool in pan. While slightly warm, slice into bars, then let them cool completely in pan. Drizzle glaze on bars, if desired.. Let icing set before serving. Freezes well.















18 comments:

  1. You are very kind to bake these delicious chocolate bars for a good cause. The world will definitely be a better place with more people like you.

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  2. Quay Po Cooks- thank you for your kind words. Baking for a worthwhile cause is thee least that I can do.

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  3. This is a great combination of flavors! I bet the dark chocolate was just divine.

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  4. Your deserts always make my mouth water. Hehe. I am sure whoever wins these in the bake sale would be very lucky :)

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  5. Tiffany- Thank you for your kind words. The dark chocolate makes it soo good.

    Abeer- Thank you you for comments. Did you see I used your Applesauce Cake recipe for the rustic snowflakes?

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  6. The combination of chocolate and raspberries sounds excellent, such yummy treats and a wonderful cause too!

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  7. Natasha- Thank you for your comments. they are good, and the dark chocolate gives, them another layer of flavor

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  8. These are wonderful, Oh maybe I bid on these.....

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  9. Deanna- Go ahead and bid! They are delicious.

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  10. Amazing looking chocolate bars! They look so rich they can almost be slices. Yummy!!

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  11. Hi Becky! What a great addition the bake sale. I'm so glad that we get to be a part of this. Such a good cause! I hope you have a wonderful Friday. I can't believe the weekend is almost here! Thank you for sharing, my friend. Many hugs from Austin!

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  12. Monet-The bake sale is for a wonderful cause! Have a great weekend! More now is headed our way.
    Hugs to you and Ryan!

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  13. i love chocolate and raspberry combo and these bars sound heavenly.
    Thanks for baking these for such a great cause, hope you'll have a wonderful weekend

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  14. I just made a raspberry jam chocolate cake this week. Never thought of combining the flavors into a bar. I love the ease of bars vs. cookies. Can't wait to try this one!

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  15. Those bars look amazing! Thanks so much for linking up to Sweets for a Saturday. I hope you'll be able to join me again.

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  16. Mmmmm, these look yummy! I love the texture of them, I can almost taste it:)

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  17. Yeah!! Thanks for linking up to Foodie Friday. These look amazing and I will be certain to try them out. I hope to see you again next week!!

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  18. Ok - me again. Since you linked up we have made this twice...yes, twice, in 2 days!! Look forward to a feature next Friday!! :)

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